We have just had a bumper crop of the much maligned turnip, which according to reports is making a comeback for cash strapped families looking for a cheap and versatile veg to boost supper time. It's great for bulking up soups, casseroles and stews but can also be delicious all on its own.

Plums are in abundance right now and will be for September so is the time to raid your neighbours tree or buy them at their cheapest. If you are looking for some inspiration as to what to do with them check out our guide to the easiest and tastiest plum recipes. Also - remember plums are great frozen so be sure to stew some and enjoy them throughout the winter. Add a vanilla pod and a pinch of cinnamon or mixed spice, and some sugar if the fruit is quite tart. Some of these recipes will also make lovely christmas presents so a little bit of effort now could pay off in a few months when you are scrambling around for some extra gifts.

It's that time of year where everywhere you look there are Elderflowers begging to be picked. While the sun is still shining check out these easy recipes for Elderflower champagne and cordial.

This soup is very popular at the cafe throughout the winter months. I'm still making it because its still very chilly by the seaside! If you like things spicy then try adding 1 or 2 chopped chillis or a teaspoon of hot paprika. Serves 4 with some left over.